Building Systems and Utilities May 9, 2024 by Brian Klein /3 0 votes, 0 avg 0 Building Systems and Utilities 1 / 3 Which of these threats to your operations drinkable water supply are a risk to food safety? A water treatment facility breakdown A broken water main Terrorist contamination of the water supply Grease condensation Cross-connections Backsiphonage Backflow All are correct Wrong! Thats right! Stop service if you know you have a significant risk and notify regulatory authorities 2 / 3 Which are acceptable sources of potable water for your operation? Water transport vehicles Approved public water mains Closed portable water containers Regularly tested and maintained private water sources All are correct Wrong! Thats right! 3 / 3 Many parts of an operation’s facility and equipment affect food safety; these include The building's systems and utilities The installation and maintenance of equipment The maintenance of the facility The materials and equipment used All are correct Wrong! Thats right! Your score is LinkedIn Facebook Twitter Restart quiz Try another practice test
